Description
Product details
Ready to cook. Deliciously chef-inspired. Simply home-cooked. Grilling instructions on back of page.
Ingredients
Pasteurized Processed White American Cheese (American Cheese [Milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Sodium Phosphates, Sorbic Acid, Salt, Powdered Cellulose [Anticaking]), Roasted Pork (Cooked Pork, Water, Orange Juice, Salt, Spice, Dehydrated Garlic and Onion, Sugar, Hydrolyzed Soy Protein, Citric Acid, Natural Flavor), Mexican-Style Street Corn (Roasted Sweet Corn, White Corn, Salsa Blend [Jalapenos, Green Onions, Garlic, Cilantro], Olive Oil, Seasoning [Sea Salt, Maltodextrin, Sugar, Spices, Honey Powder {Maltodextrin, Honey}, Vinegar Powder {Maltodextrin, Distilled White Vinegar}, Cilantro, Parsley, Lime Juice Powder {Maltodextrin, Lime Juice, Lime Oil}], Cream Cheese [Pasteurized Milk and Cream, Cream Cheese Cultures, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum], Jalapeno Peppers, Red Bell Pepper, Water, Green Onions, Queso Fresco Cheese [Pasteurized Milk, Salt, Cheese Cultures, Enzymes], Parmesan Cheese [Cultured Milk, Enzymes, Salt], Chili Powder [Chili Peppers, Spices, Salt, Garlic Powder], Crystallized Lime [Citric Acid, Lime Oil, Lime Juice], Dried Parsley, Granulated Garlic, Black Pepper).
Warnings
Contains: milk and soy.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Oven: 400 degrees F/15-20 min. Chef’s Tip: Add 1/4 cup of broth, milk, water, or favorite beer. Remove film and pour 1/4 cup liquid of your choice (Water, milk, beef broth, beer) over tray. Cook for 15-20 minutes, or until internal temp reaches 165 degrees F. Stir halfway through cook. Remove from oven and stir thoroughly; Add more liquid as needed for desired consistency. Grill: 400 degrees F/10 min. Heat closed grill on medium-high to 400 degrees F. Remove film and add 1/4 cup liquid to ingredients in tray. Reduce heat to medium and place tray over direct heat. Cook for 7-10 minutes, stirring until smooth and internal temp reaches 165 degrees F.
Keep refrigerated.
Nutrition Facts
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