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Gluten Free
Lunch Meat

Showing 76–90 of 92 results

Panera Bread Turkey Sausage, Kale & Quinoa Soup, 16 OZ Soup Cup (Gluten Free)

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16 oz

Category: Gluten Free

Panera Bread Turkey Sausage, Kale & Quinoa Soup, 16 OZ Soup Cup (Gluten Free)
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Pretzel Crisps Pretzel Crackers, Gluten Free, Original, Deli Style

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5 oz (141 g)

Category: Gluten Free

Pretzel Crisps Pretzel Crackers, Gluten Free, Original, Deli Style
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Progresso Gluten Free Chicken Broth

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32 oz

$0.10/oz

Category: Gluten Free

$3.09

Progresso Gluten Free Chicken Broth
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Salumi Chicago Artisan Salami (Soppressata) – Uncured, Gluten Free, Sugar Free, Keto Snack (5.3 oz.)

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SALUMI CHICAGO: The New Standard of Salami in the United States. OUR STORY: Greg Laketek quit his day job and booked a one-way ticket to Parma, Italy, the home of Prosciutto, seeking to train under the best salumiere in the world. By chance, he was able to directly learn the ins and outs of the protected secrets of Italian Salumi. Utilizing superior quality spices, meats and curing methods rooted in the old world, Salumi Chicago uniquely brings another level of Italian quality meats to the United States. OUR PROCESS: Have you ever had salami that tastes tangy and more like packaging than meat? With our salami, the meat is the star. By using premium heritage-bred pork and just the right amount of toasted, small batch spices, when you bite into our salami you taste the natural flavor of the meat. Following the Old World tradition, our salami is fermented very slowly over 48 hours to bring out the natural flavors of the meat. After this, we age the salami in a varied climate of fluctuating temperatures and humidity for 30 days. Our salami casings are a blend of silk, cotton, and collagen. These casings are more hygienic, more uniform, more breathable, and, most importantly, very easy to peel. OUR SOPPRESSATA: Easy-to-eat, diet friendly, and hand-made using the highest quality ingredients to give you that authentic salami taste you’ve been looking for. Made from Heritage-Bred Pork, and cured with Trapani Sicilian Sea Salt, Calabrian Chili Peppers, Telicherry Black Pepper, and Cleto Chiarli Lambrusco Red Wine.

SKU: 273317601 Category: Gluten Free

$12.99

Salumi Chicago Artisan Salami (Soppressata) – Uncured, Gluten Free, Sugar Free, Keto Snack (5.3 oz.)
$12.99 Add to Cart Preview

Salumi Chicago Artisan Salami (Spanish Chorizo) – Uncured, Gluten Free, Sugar Free, Keto Snack (5.3 oz.)

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SALUMI CHICAGO: The New Standard of Salami in the United States. OUR STORY: Greg Laketek quit his day job and booked a one-way ticket to Parma, Italy, the home of Prosciutto, seeking to train under the best salumiere in the world. By chance, he was able to directly learn the ins and outs of the protected secrets of Italian Salumi. Utilizing superior quality spices, meats and curing methods rooted in the old world, Salumi Chicago uniquely brings another level of Italian quality meats to the United States. OUR PROCESS: Have you ever had salami that tastes tangy and more like packaging than meat? With our salami, the meat is the star. By using premium heritage-bred pork and just the right amount of toasted, small batch spices, when you bite into our salami you taste the natural flavor of the meat. Following the Old World tradition, our salami is fermented very slowly over 48 hours to bring out the natural flavors of the meat. After this, we age the salami in a varied climate of fluctuating temperatures and humidity for 30 days. Our salami casings are all natural and edible. You may choose to either peel the casing or eat it. The mold on the casings are edible and are the same mold you would find in bleu cheese and roquefort OUR SPANISH CHORIZO: Easy-to-eat, diet friendly, and hand-made using the highest quality ingredients to give you that authentic salami taste you’ve been looking for. Made from Heritage-Bred Pork, and cured with Trapani Sicilian Sea Salt, Smoked Spanish Paprikas, Telicherry Black Pepper, and Cleto Chiarli Lambrusco Red Wine.

SKU: 806973598 Category: Gluten Free

$12.99

Salumi Chicago Artisan Salami (Spanish Chorizo) – Uncured, Gluten Free, Sugar Free, Keto Snack (5.3 oz.)
$12.99 Add to Cart Preview

Sara Lee Premium Meats Gluten Free Oven Roasted Turkey Breast, Deli Sliced a pound

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Order like you’re at the deli counter and get sliced, roasted turkey at home! Add this item to your cart in increments of 0.25lb, and it will come sliced freshly for your order and packaged in a plastic bag. Elevate your next meat and cheese sandwich with quality, smoked turkey lunch meat brought to you by Sara Lee Premium Meats Gluten Free Oven Roasted Turkey Breast lunch meat. Precisely seasoned and oven roasted, our turkey breast is gluten free and has no added hormones,* nitrites or nitrates. This turkey breast deli meat is perfect for sandwiches or tossed in a salad. With 11 grams of protein per serving, you can feel good about serving this to your family. Makes for the perfect meats for meat and cheese trays. For a quick lunch, serve our sandwich meat, deli style, with Swiss cheese, red onion and lettuce on whole wheat bread. Oven roasted turkey breast deli sliced lunch meat should always be kept refrigerated. *Federal regulations prohibit the use of hormones in poultry.

SKU: 113581825 Category: Gluten Free

$10.49