Natural Meat
Showing 46–48 of 48 results
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Oscar Mayer Naturally Hardwood Smoked Maple Bacon Artificial Maple Flavor, 16 oz. Pack,
$6.98 Add to Cart Preview -
Oscar Mayer Naturally Hardwood Smoked Thick Cut Bacon Mega Pack, 22 oz. Pack, 15-17 slices
$8.98 Add to Cart Preview - One package of Smithfield All Natural Fresh Ground Pork
- 85% lean and 15% fat
- An excellent source of protein with 20 grams per serving
- Ready to cook in a skillet or on the grill
- Gluten free
- USDA approved
- Heat a skillet over medium heat.
- Add ground pork to the skillet and break apart with a wooden spoon.
- Stir pork around so it browns evenly and doesn’t burn. Break up any large chunks if necessary.
- Cook the pork for 3 to 4 minutes, or until browned and no pink is visible. The ground pork must reach an internal temperature of 160 F.
- 1.5 lbs Smithfield All Natural Fresh Ground Pork
- 1 egg
- ⅔ cup bread crumbs
- 2 tbsp Worcestershire sauce
- ½ cup ketchup
- Preheat oven to 350 F.
- In a large bowl, combine all ingredients until thoroughly mixed.
- Pat into an 8 ½ x 4 ½ inch loaf pan. Add additional ketchup on top as desired.
- Bake for 1 hour until meat reaches an internal temperature of 160 F.
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Smithfield All Natural Fresh Ground Pork, 1.5 lb
$5.46 Add to Cart Preview
Oscar Mayer Naturally Hardwood Smoked Maple Bacon Artificial Maple Flavor, 16 oz. Pack,
Everything is better with bacon. Oscar Mayer Naturally Hardwood Smoked Maple Bacon Artificial Maple Flavor Slices deliver smoky bacon with a hint of maple flavor. Slow smoked with real wood for a premium and delicious flavor, our maple bacon is made from carefully selected, hand-trimmed cuts of pork. Try using our naturally smoked Oscar Mayer bacon as part of a delicious breakfast of bacon and eggs, or to top your favorite dishes like salads and baked potatoes. Our hardwood smoked bacon comes in a 16-ounce vacuum sealed package so you can feed your entire family with the smoky, maple flavor of America’s favorite bacon. Use within seven days of opening.
Oscar Mayer Naturally Hardwood Smoked Thick Cut Bacon Mega Pack, 22 oz. Pack, 15-17 slices
Everything is better with bacon. Oscar Mayer Naturally Hardwood Smoked Thick Cut Bacon Slices are hand-trimmed for delicious flavor and hearty texture. Carefully selected cuts of pork are used to make our delicious thick cut bacon. Each bacon slice is naturally smoked with real hardwoods, making it a tasty addition to breakfast sandwiches and BLTs alike. Fry a few slices for bacon and eggs, or chop it up and add thick cut smoked bacon to any of your favorite dishes. Crumble a slice into bacon bits or try pairing with a breakfast sausage in the morning. Keep our 22-ounce vacuum sealed mega pack of bacon refrigerated and use within seven days once opened. The 22 oz bacon mega pack contains about 15-17 slices.
Smithfield All Natural Fresh Ground Pork, 1.5 lb
Why Buy Smithfield All Natural Fresh Ground Pork?
Smithfield All Natural Fresh Ground Pork is unmatched in its superior flavor and taste. This all natural fresh ground pork is 85% lean and 15% fat, ensuring a quality meat full of delicious pork flavor. Smithfield All Natural Fresh Ground Pork is gluten free and features 20 grams of protein per serving for a wholesome and filling meal. Use this all natural ground pork in a variety of flavorful dishes including meatloaf, tacos, and spaghetti sauces. You can quickly cook this meat in a skillet or on the grill for an easy family meal. Whether you’re preparing for the next family dinner or backyard barbecue, choose Smithfield All Natural Fresh Ground Pork for a flavor-packed meal every time.
Preparation Tips
Meal Idea – Meatloaf
Prep Time: 10 Minutes | Cook Time: 60 Minutes
Serves: 6
Ingredients
Steps
Storage Instructions
Keep ground pork refrigerated or frozen to ensure freshness and preserve flavor. Packaged ground pork can be kept in the refrigerator for 2-4 days or up to 3 months in the freezer.
