Description
Product details
Now with toppings. From cows not treated with rBST (No significant difference has been shown between milk derived from rBST-treated and non-rBST treated cows).
Nutrition info
Ingredients
Pasteurized Cultured Milk And Cream, Spinach, Artichoke, Parmesan Cheese Aged 10 Months Or More (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Natural Flavors, Guar Gum, Pepper, Vinegar, Sorbic Acid (To Maintain Freshness), Carob Bean Gum.
Allergens
Contains Milk.
Additional info
Keep refrigerated, consume within 7 days after opening – Do not freeze.
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