Description
https://target.scene7.com/is/content/Target/GUEST_92341601-5055-461b-b711-07ae154253a0_Flash9_Autox720p_2600k
The large diameter and ridges of Rigatoni make it ideal for retaining sauces on the entire surface, inside and out! Try Rigatoni with chunkier meat or vegetable-based sauces, refined dairy-based sauces, like a mushroom cream sauce, tomato sauces, or spicy sauces. Rigatoni is also delicious in baked casserole dishes, known as “pasta al forno.”



















































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