Description
Product details
Top off your baked goods with Dolly Parton’s Favorite Chocolate Buttercream Flavored Cake Frosting from Duncan Hines. This deliciously decadent buttercream frosting spreads easily and adds a chocolatey touch to all your yummy treats. Try it on Dolly Parton’s Banana Pudding Cake, or sweeten up your other creations. Get creative with designs, patterns or writing, or add food coloring for different hues and effects. Perfect for cakes, cupcakes, cookies and more. Let your inspiration and imagination guide you.
Dolly Parton and Duncan Hines are collaborating on a line of baking mixes and frostings inspired by Dolly?s Famous Southern Recipes. The beloved country singer has always enjoyed baking, especially when it comes to good ol’ Southern favorites. Duncan Hines and Dolly: That’s a sweet combination!
Ingredients
Sugar, Water, Palm Oil, Cocoa Powder (processed With Alkali), Corn Syrup, Canola Oil, Contains Less Than 2% Of: Corn Starch, Mono- And Diglycerides, Nonfat Dry Milk, Salt, Polysorbate 60, Cream Powder, Potassium Sorbate (preservative), Sodium Acid Pyrophosphate, Sodium Citrate, Citric Acid, Antioxidants (tocopherols And Ascorbyl Palmitate, Chamomile Extract, Rosemary Extract, Ascorbic Acid), Sodium Stearoyl Lactylate, Artificial Flavor, Lactic Acid.
Warnings
Contains: milk.
Directions
Frosts two 8 inch or 9 inch layers, a 13×9 inch cake or brownies or up to 24 cupcakes. Directions for Easy Spreading Frosting: Store unopened can at room temperature, not over 80 degrees F. Stir frosting before using (cold frosting is difficult to spread). Cool cake completely. Brush off loose crumbs before frosting. Cover and refrigerate leftover frosting for up to 30 days.
Nutrition Facts
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