El Monterey Signature Shredded Steak & Three-Cheese Burrito

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El Monterey Signature Shredded Steak & Three-Cheese Burrito

Original price was: $1.87.Current price is: $1.47.

4.8 oz

$0.31/oz

Availability: In Stock

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Description

Product details

LIMIT: Two promotions of this type may be added to a single order

Ingredients

Flour Tortilla (wheat Flour [enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Oil (soybean, Canola, Palm And/or Corn Oil), Salt, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Food Starch, Sodium Metabisulfite), Cooked Beef Steak (with Broth, Salt), Water Green Chilies (with Salt, Citric Acid, Calcium Chloride), Cheeses Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Modified Corn Starch, Tomatoes (with Juice, Citric Acid, Calcium Chloride), Dehydrated Onion, Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Beef Flavor (beef Broth, Beef Fat, Flavor, Salt), Salt, Flavor, Spices, Ground Chili Pepper.

Warnings

Contains: wheat, milk.

Directions

Cooking Instructions: Microwave (1,100 watt microwave). Setting: High. Cook one burrito at a time. Open one end of package to vent. Frozen: 1 minute 30 seconds. Let product stand 1 minute before eating. Oven: Preheat oven to 375 degrees F. Remove burrito from package. Place on a baking sheet with low sides. Frozen: Cook for 13 minutes, flip and cook for additional 13 minutes. Let product stand 2 minutes before eating. Air Fryer: 380 degrees F. Place 1 burrito in air fryer basket. Frozen: Cook for 6 minutes, flip and cook for additional 6 minutes. Let product stand 1 minute before eating. For food safety and quality, internal product temperature reach 165 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.

Keep frozen.

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