Remarkably Versatile
This is the must-have salt for all your cooking needs. Morton® Kosher Salt has coarse flakes that are easy to pinch, so you can sprinkle the perfect amount of salt to bring out the natural flavors in any dish. Use it for seasoning, grilling, brining and delighting.
Morton Kosher Salt is a versatile salt loved by chefs for its texture, ease of use, and ability to bring out the natural flavors of food. The coarse flake crystals of Morton Coarse Kosher Salt are much larger than regular table salt crystals, making them easy to pinch for measuring and sprinkling. Morton Kosher Salt is non-iodized salt and Kosher-certified for use in preparing kosher meals, and great for everyday seasoning and prepping.
Use Morton Coarse Kosher Salt for brining poultry, rimming margarita glasses, seasoning grilled meats and vegetables, roasting, and preparing marinades and rubs for enhanced flavor. This Morton Coarse Kosher Salt is in a 16 oz. canister, which is larger than a typical salt shaker, making it perfect for everyday usage. At Morton Salt, we make sure only the best salt crystals reach your plate, so every dish you create will be as flavorful as you intend.
1848 – Trusted Quality
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