Publix Garlic Bread, Italian Crusty

Ingredients

Bread: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of the Following: Soybean Oil, Salt, Yeast, Sugar, Wheat Gluten, Malted Barley Flour, Dextrose, Enzymes, Ascorbic Acid, Vegetable Protein, Guar Gum, Corn Meal. Spread: Vegetable Oil Blend (Soybean, Palm), Water, Dehydrated Garlic, Garlic, Contains 2% or Less of: Onion Powder, Salt, Natural Flavors, Sweet Cream Buttermilk, Spices, Monoglycerides, Soy Lecithin, Lactic Acid, Citric Acid, Beta-Carotene (for Color).

Warnings

Contains wheat, soy, and milk.

Directions

Heating Instructions: Cooking times may vary depending on oven. If needed, thaw bread enough to separate easily. Conventional Oven: Preheat oven to 425 degrees F. Remove bread from bag. Place bread spread-side up on baking sheet. Place baking sheet on middle oven rack. Heat 10 minutes or until golden brown. Grill: Remove bread from bag and wrap in aluminum foil. Place bread on grill rack. Grill 10-15 minutes or until heated through. Turn frequently to prevent burning. Since appliances vary, these cooking instructions may need adjusting. For food safety and quality, product is fully cooked when it reaches an internal temperature of 165 degrees F. Keep frozen until ready to use.