From our kitchen to yours, it’s our famous Cheddar Bay Biscuits ready to enjoy from the oven in under 30 minutes. We took care of the prep work so you can focus on the important part—digging your claws into these biscuits! These Red Lobster Cheddar Bay Biscuits are ridiculously easy to make: Simply preheat your oven to 350°F, bake as many individual biscuits as you would like until golden brown, then spoon or brush on the signature buttery garlic herb seasoning. Feel free to serve them fresh with your meal, as a savory snack for family and friends, you name it. They say home is where the heart is. (Or, in this case, where the kitchen is!) So, straight from our kitchen to yours, each of our Red Lobster recipes is made with the ingredients you love, for dishes you and your family deserve!
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